Love those vegetables
We just love these edamame (immature soy beans). Boil for 10 minutes. A little salt. So tasty! And they're fun to pop too. Thanks, J, for letting us have the only container of them at the store yesterday. The first time I bought these myself I didn't know you were supposed to boil them. I ate them raw! My friend asked, "How were they?" "A little tough. Not like the time I ate them at your house," I replied. As the words were leaving my mouth, I thought, maybe I should have boiled them. "Did you boil them?" she asked. "Oh. No." I said. Silly me.